Quick, easy, cheap and gluten free! With any variety of potatoes.
The easiest pancakes on the world. Everyone knows and love them. In gluten free version they are with buckwheat flour and they taste amazing. Actually I was surprised because I have not like them before. Yes, I admin, I have not like potato patties, but those ones are on point. They do not need any special additives and potatoes are available everywhere, cheap and naturally gluten free.
( 2 portions)
0,5 kg potatoes
1 / 2 cup buckwheat four
1 / 2 tsp salt
2 tbsp grounded flax seeds
- Peel potatoes and grate them on grater. Combine in bowl with flour, slat and flax seeds. Stir it well, so it become little bit thicky.
- On the pan heat oil. Form patties in hands and fry both sides on heated oil.
serve with brown sugar / xylitol